We had some scallops in the freezer so SP suggested scallop scampi over spaghetti. I used the same recipe I used the last time I made scampi:
... but unfortunately it wasn't as good served over pasta. There wasn't nearly enough sauce and the flavors were lost in the pasta. 
The scallops were delicious though, nice and meaty with a clean flavor of the sea.
Thứ Sáu, 8 tháng 5, 2009
Scallop Scampi
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